The Culinary Institute of America (CIA) hosts “The Petite Masters”, an immersion into the American heritage grape Petite Sirah. The sold out inagural “Petite Masters” event featured the top winemakers of premium Petite Sirah grown in the Napa Valley and beyond. This educational presentation began in the tasting theater with a round table conversation led… Continue reading The Culinary Institute of America at Copia presents “The Petite Masters”